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Manto Yoshino Kuzu - Arrowroot Starch 130g

£13.80


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Gluten-free thickener. Extracted from organic wild kuzu plants (which grow in abundance in Japan), this kuzu flour has a smooth texture and neutral flavour, making it ideal for thickening soups, stews, fillings and drinks, with one tablespoon of kuzu thickening approximately 240ml liquid. Alternatively, mix some kuzu with water and a little sugar to make kuzuyu, a tasty drink that is believed to aid in curing colds.

 

Kudzu Starch (100%)

This product may contain traces of egg, milk, crustaceans, fish, sesame and celery

Extracted from organic wild kuzu plants (which grow in abundance in Japan), this kuzu flour has a smooth texture and neutral flavour, making it ideal for thickening soups, stews, fillings and drinks, with one tablespoon of kuzu thickening approximately 240ml liquid.

Typical values per 100g: Energy: 1452kj / 347kcal, Fat: 0.2g, of which saturates: 0g, Carbohydrates: 85.6g, of which sugars: 0g, Protein: 0.2g, Salt: Trace

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 * Product information (including ingredients and product photo) listed on the website may differ to actual product. This is due to change of packaging, and information on the packaging may vary per batch. If you have any questions, please contact us for more accurate and up to date information.

*Allergen info
For any questions regarding the allergen contents of specific products please contact us directly on 0207 193 9276


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